Yang Peng, a member of the expert group of the Beijing Center for Disease Control and Prevention, said that the virus tracing in Beijing Xinfadi is still under investigation. “Through genome-wide sequencing, it was discovered that the virus came from the European direction, and the preliminary judgment was related to importation. However, it is unclear how the virus came from. It may be contaminated seafood or meat, or people entering the market spread through secretions.”
A female employee of Chuan Restaurant in Beijing was confirmed!
Boss in charge of the restaurant: I hope that customers who have recently visited the restaurant will do the test as soon as possible.
On June 14, the Beijing Novel Coronavirus Pneumonia Epidemic Prevention and Control Press Conference announced the diagnosis of a catering industry case. This female patient works in LiJiChuanCai near Fengtai Huaxiang Shoujingmao.
At the press conference, Pang Xinghuo, deputy director of the Beijing Center for Disease Control, introduced the specifics of each case.
Case 2, a female, 34 years old, from Chongqing, the working unit is LiJiChuanCai, Fengtai District. The food of her restaurant come from Beijing Xinfadi Market, Yuegezhuang Market, and Dayang Road Market. The patient has symptoms such as fatigue and systemic pain on the 8th. From the 10th to the 12th, she visited the Beijing Huatan Integrated Traditional Chinese and Western Medicine Hospital and the Beijing Tiantan Hospital. The nucleic acid test was positive, and the diagnosis was confirmed by experts. The clinical classification was ordinary.
On June 14, the reporter learned from LiJiChuanCai that the diagnosed case was the partner and waiter of the restaurant. On June 4, she went to the Xinfadi market to buy plates with the chef. She is currently being treated in the hospital.